Chicken & Veggie Nasi Goreng
A great all-round rice-based dish and favourite of the Go! Kidz taste testers. Subtle Asian flavours, tender poached free-range chicken breast, combined with low-GI rice and packed with veggies – we love ours topped with an egg, lightly fried in extra-virgin olive oil, for that authentic Indonesian dish. It also can be used as an easy base for stir fries.
Vegetable serves per 400g: 3.
Free Range Chicken Breast (17%), Zucchini (13%), Broccoli (13%), Mushroom (8%), Egg, Red Onion (7%), Carrot (7%), Basmati Rice (6%), Celery (5%), Red Capsicum (3.5%), Sweetcorn (3.5%), Peas (3.5%), Reduced Salt Tamari (Contains Soybeans), Extra Virgin Olive Oil, Garlic (0.5%), Manuka Honey, Ginger, Sesame Oil, Salt, Chilli.
CONTAINS EGG, SOYBEANS, SESAME SEEDS.
MAY CONTAIN TRACES OF CEREALS CONTAINING GLUTEN, MILK, TREE NUTS, FISH.
Our recipes are created with dietitian Skye Swaney, formerly Senior Dietitian at Australia’s Healthy Kids Association. 1-3 servings of veg. in every meal.
Snap freezing locks in nutrients and keeps meals at peak freshness until dinner time. Go! Kidz meals reheat perfectly in just 5 minutes.
Our Healthy Kids Association-approved meals are available individually or in meal plans, delivered frozen to you in recyclable and compostable packaging.