Veggie Loaded Mac n Cheese
A kid's favourite, but done Go! Kidz-style using a light, creamy, corn-based sauce, sweet potato, zucchini and high fibre pasta, topped with wholemeal crumbs and cheese. Perfect as an after school snack that won’t spoil the dinner!
Vegetable serves per 300g: 2.
Chicken stock (water, chicken, onion, carrot, celery, thyme, garlic, peppercorns, bay leaf), sweet potato (12%), high fibre pasta (Australian durum wheat semolina, oat fibre) milk, zucchini (8%), corn (6%), cheddar cheese, onion (5%), celery (5%), multigrain breadcrumbs (contains wheat, gluten, soy), unsalted butter, wholemeal flour, extra virgin olive oil.
CONTAINS WHEAT, GLUTEN, MILK, SOY. MAY CONTAIN TRACES OF EGG, TREE NUTS, SESAME AND FISH
Our recipes are created with dietitian Skye Swaney, formerly Senior Dietitian at Australia’s Healthy Kids Association. 1-3 servings of veg. in every meal.
Snap freezing locks in nutrients and keeps meals at peak freshness until dinner time. Go! Kidz meals reheat perfectly in just 5 minutes.
Our Healthy Kids Association-approved meals are available individually or in meal plans, delivered frozen to you in recyclable and compostable packaging.